ITALIAN IN BROOKLYN · SINCE 1995
Pasta, wine and good company in the heart of Brooklyn Heights. A neighborhood Italian room run by Antonio Migliaccio.
OUR STORY
Since 1995, Antonio Migliaccio — a former longshoreman from Ischia — has run Noodle Pudding. Checkered tables, a loud New York room and red-sauce classics make this a place to follow your appetite.
Come by
OUR MENU
The menu changes with the room, but these are the dishes the restaurant has shared with us. No prices were supplied.
FROM OUR TABLE
A look at the room, the work behind the pasta and the ingredients that keep the table moving.
HOURS
TABLE REQUEST
Send a request and we’ll follow up by phone. This is a request flow, not an automatic confirmation.
